Liver Strips

Liver Strips

Ingredients

1 lb. Liver (partly frozen)
Ott's Famous Dressing
1 egg
1/2 Cup milk

Preparation

Cut liver in thin strips. Rinse well. Soak in Ott's Famous Dressing for at least 30 minutes and can soak up to 2 hours. Beat egg and milk together. Dip liver in milk mixture. Roll liver in flour. Deep fry in hot oil until brown.

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