(417) 358-2585 • (800) 866-2585

Turkey Fruit Salad

Turkey Fruit Salad

Ingredients

  • 2 lbs. Turkey breast, cooked and cubed
  • 2 oz. almonds, sliced
  • 12 oz. mandarin oranges, drained
  • Red grapes (seedless) as desired
  • Avocado, chopped, as desired
  • Bananas, sliced (optional)

Preparation

Refrigerate dressing 2 hours before using. Prepare turkey breast and fruit and combine in large mixing bowl. Add chilled dressing and toss gently to combine. Serve on bed of red cabbage or lettuce leaves.

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Otts Foods

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Ott Food Products, LLC • 705 West Fairview • Carthage, MO 64836 • (417) 358-2585 • 800-866-2585